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Corn Gluten Meal

Corn Gluten meal is a by-product of the manufacture of maize starch (and sometimes ethanol) by the wet-milling process. Corn gluten meal is a protein-rich feed, containing about 65% crude protein, used as a source of protein, energy and pigments for livestock species including fish. It is also valued in pet food for its high protein digestibility.

Technical Information

Protein 60% min.
Crude fat 2% max.
Crude ash 2% max.
Crude fibre 2,5% max.